Hawaiian Bread Pudding
Servings
12
people
Servings
12
people
Ingredients
1
pack
Hawaiian King Rolls
6
Eggs
1
cup
Milk or 1/2 and 1/2
3/4
cup
Sugar
2
tsp
Vanilla
8
oz
Cream Cheese
1
Lemon for zest
1
jar
Blueberry Pepper Jelly
8
oz
Blueberries
Instructions
Whip cream cheese until soft and fluffy. Add pepper jelly to cream cheese.
Mix until incorporated. Cut the whole loaf of rolls in half horizontally.
Spread cream cheese mixture over the bottom of the rolls. Replace top.
Cut each roll into quarters. Put pieces into a 2 quart a greased baking dish.
Sprinkle the blueberries over the bread, then pour the egg mixture on top. cover with tin foil.
Bake for 30 min or until a cake tester (or knife) comes out clean.