Entries by admin

Meatballs with Pepper Jelly


Print Recipe


Meatballs with Pepper Jelly

Course Main Dish

Servings
people


Ingredients

Course Main Dish

Servings
people


Ingredients


Instructions
  1. Place water in crock pot, place on high setting.

  2. Add meatballs & cover.

  3. Cook for 1 hr.

  4. Add pepper jelly, stir, cover. Reduce heat to low.

  5. They will be heated through in 2 hrs, however you can let them cook for several hours.


Recipe Notes

The longer meatballs cook the more the flavor will infuse the meat. Serve over white rice , on a hoagie roll or as an appetizer.


Share this Recipe

Tropical Salsa


Print Recipe


Tropical Salsa

Course Appetizer

Servings
People


Ingredients

Course Appetizer

Servings
People


Ingredients


Instructions
  1. Wash & chop Cilantro place in med bowl

  2. Dice Fruit & Onion into cubes and place in bowl with cilantro

  3. Add Pepper Jelly to taste (start with two heaping tablespoons)

  4. Gently stir

  5. Add more pepper Jelly if necessary


Recipe Notes

Serve salsa over chicken, with chips, or on tacos. This salsa is as beautiful as it is tasty!


Share this Recipe

Pepper Jelly Dip & Fruit Platter


Print Recipe


Pepper Jelly Dip & Fruit Platter

Course Appetizer

Servings


Ingredients

Course Appetizer

Servings


Ingredients


Instructions
  1. Beat cheese until smooth

  2. Add 8oz pepper jelly blend until smooth

  3. Place in a bowl

  4. Slice apples & pears

  5. Place cheese & jelly mix in a bowl

  6. Slice apples & pears, arrange on a platter place bowl in the center, enjoy!


Share this Recipe

Chicken Salad


Print Recipe


Chicken Salad


Instructions
  1. Soak cranberries in hot water to plump

  2. Mix mayo & pepper jelly

  3. Drain & dry off cranberries

  4. Place chicken, cranberries, & pecans in a bowl

  5. Pour dressing over chicken & toss


Recipe Notes

Serve on crackers or crusty bread


Share this Recipe

Red Pepper Peanut Butter Chicken Wings

Peanut butter and Red Pepper Jelly sticky chicken wings. I can’t even tell you how good these are. Print Recipe Red Pepper Peanut Butter Chicken Wings Course Main Dish Servings People Ingredients 1/4 cup instant mashed potato flakes2 tablespoons olive oil1 tablespoon salt1 teaspoon ground black pepper5 lbs chicken wings1/4 cup creamy peanut butter1/2 cup […]


Print Recipe


Red Pepper Peanut Butter Chicken Wings

Course Main Dish

Servings
People


Ingredients

Course Main Dish

Servings
People


Ingredients


Instructions
  1. Preheat oven to 425 degrees F.

  2. Line baking sheet with parchment paper or silicone mat.

  3. In a large bowl, whisk peanut butter, pepper jelly, rice vinegar, soy sauce, black pepper, sesame oil, garlic.

  4. Whisk mashed potato flakes, olive oil, salt, and black pepper in a large shallow bowl. Add chicken wings and toss to coat.

  5. Place coated wings in a single layer on the prepared baking sheet. Bake in oven for 30 minutes. Remove from oven, turn wings over, and return them to oven. Bake for another 30 minutes.

  6. Transfer chicken wings to the peanut butter jelly mixture, toss to coat.

  7. Return chicken wings to baking sheet and bake in the oven for 5 minutes.


Recipe Notes

Serve hot or cold


Share this Recipe